How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Tootsie'S" Coconut Cake?

You need 8 ingredients. The key ingredients include: 1/4 lb. butter, 1/2 c. Crisco, 4 eggs, 2 c. cake flour, and more.

Is "Tootsie'S" Coconut Cake suitable as baking & desserts?

Yes, "Tootsie'S" Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Tootsie'S" Coconut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Tootsie'S" Coconut Cake Recipe

Name: "Tootsie'S" Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. butter; 1/2 c. Crisco; 4 eggs; 2 c. cake flour; 2 tsp. baking powder; 1 1/2 c. sugar; 1 tsp. vanilla; 1 can Angel Flake coconut

"Tootsie'S" Coconut Cake – a delicious recipe with butter, Crisco, eggs, cake flour, baking powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 lb. butter
1/2 c. Crisco
4 eggs
2 c. cake flour
2 tsp. baking powder
1 1/2 c. sugar
1 tsp. vanilla
1 can Angel Flake coconut

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Quick Info

Servings
4 servings
Calories
1137 kcal
Category
Baking & Desserts

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"Tootsie'S" Coconut Cake

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