Toothacher Bars Recipe

Name: Toothacher Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour; 1 1/2 cups old-fashioned oats; 1 1/8 cup brown sugar; 1 1/8 cup butter (2 sticks + 2 Tbl.), melted; 3/4 tsp. baking soda; 3/4 tsp. salt; 40 caramels; 5 Tbl. milk; 1 1/4 cups chocolate chips; 1 1/4 cups chopped pecans

Servings: persons

1 1/2 cups all-purpose flour
1 1/2 cups old-fashioned oats
1 1/8 cup brown sugar
1 1/8 cup butter (2 sticks + 2 Tbl.), melted
3/4 tsp. baking soda
3/4 tsp. salt
40 caramels
5 Tbl. milk
1 1/4 cups chocolate chips
1 1/4 cups chopped pecans

1
1.Preheat oven to 350 degrees.
2
2.In microwave safe bowl, combine caramels with milk and microwave on high until completely melted, stirring at 30 second intervals, about 2 minutes.
3
3.In large bowl, combine flour, oatmeal, brown sugar, butter, salt, and baking soda. Mixture will be thick and stiff.
4
4.Press 2/3 of mixture into bottom of 9x13 pan. Pour melted caramel over top and spread evenly. Sprinkle on chocolate chips and chopped pecans.
5
5.Crumble remaining oat mixture over top and bake for 20 minutes.
6
6.Cool completely before cutting.

1590

kcal

Calories

Fat

161

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, 1 1/2 cups old-fashioned oats, 1 1/8 cup brown sugar, 1 1/8 cup butter (2 sticks + 2 Tbl.), melted, and more.

Yes, Toothacher Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Toothacher Bars

How did you like this recipe?

Frequently Asked Questions