Too Good Brownies Recipe

Name: Too Good Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups sweet butter; 2 cups white sugar; 2 cups brown sugar; 1 ⅓ cups cocoa powder; 4 eggs; 2 cups all-purpose flour; 3 teaspoons baking powder; 3 teaspoons vanilla extract; 1 cup macadamia nuts; 1 cup pecans

Servings: persons

2 cups sweet butter
2 cups white sugar
2 cups brown sugar
1 ⅓ cups cocoa powder
4 eggs
2 cups all-purpose flour
3 teaspoons baking powder
3 teaspoons vanilla extract
1 cup macadamia nuts
1 cup pecans

1
["Grease 9"" x 13"" baking pan with butter (a great trick is to use the wrapper from a stick of butter).", "Melt butter and then add the sugar to the melted butter.", "Add brown sugar and cocoa powder.", "Stir together well, making sure to get out the lumps of the cocoa powder (*itcan be quite bitter if you bake it with the lumps).", "Add eggs and continue to stir; continue and add flour, and baking powder.", "Fold all together then add vanilla.", "Transfer mix into baking pan and spread out evenly.", "Garnish the top with nuts (if you prefer).", "Bake at 350 degrees for 40-45 minutes.", "When it's done, it will start to pull away from the sides and it might start to crack; however, the middle should be loose so that your brownies will be nice and chewy.", "Remove from pan, and allow it to cool completely.", "Cut into squares and enjoy!"]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups sweet butter, 2 cups white sugar, 2 cups brown sugar, 1 ⅓ cups cocoa powder, and more.

Yes, Too Good Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Too Good Brownies

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