How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tony'S All-Purpose Creole Seasoning?

You need 6 ingredients. The key ingredients include: 26 oz. box free flowing salt, 1 1/2 oz. box ground black pepper, 2 oz. bottle ground red pepper, 1 oz. bottle pure garlic powder, and more.

Is Tony'S All-Purpose Creole Seasoning suitable as soups & stews?

Yes, Tony'S All-Purpose Creole Seasoning falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tony'S All-Purpose Creole Seasoning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tony'S All-Purpose Creole Seasoning Recipe

Name: Tony'S All-Purpose Creole Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 26 oz. box free flowing salt; 1 1/2 oz. box ground black pepper; 2 oz. bottle ground red pepper; 1 oz. bottle pure garlic powder; 1 oz. bottle chili powder; 1 oz. carton monosodium glutamate (Accent)

Tony'S All-Purpose Creole Seasoning – a delicious recipe with flowing salt, ground black pepper, ground red pepper, garlic, bottle chili powder, glutamate. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

26 oz. box free flowing salt
1 1/2 oz. box ground black pepper
2 oz. bottle ground red pepper
1 oz. bottle pure garlic powder
1 oz. bottle chili powder
1 oz. carton monosodium glutamate (Accent)

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Quick Info

Servings
4 servings
Calories
18 kcal
Category
Soups & Stews

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Tony'S All-Purpose Creole Seasoning

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