Tony Chachere'S Cajun Spice Mix Copycat - No Salt – a delicious recipe with cornstarch, paprika, cayenne pepper, ground chipotle chile pepper, ground ancho chili, ground arbol chile. Easy to follow and perfect for any occasion.
Serves 4
Soups & Stews
Servings:persons
1
Mix ingredients. Store in a covered shaker.
2
This is appropriate for adding cajun spices to dishes or recipes that are already salty enough.
3
It's also appropriate for people who are trying to reduce their sodium intake. Tony Chachere's sells a no-salt version, but it uses a salt substitute. Not everyone likes the taste of the substitute and (ironically) some common blood-pressure medicines should not be taken along with salt substitutes.
4
Without the bulk of the salt, the remaining spices are stronger than in the original. Start with about 1/2 of the amount you might normally use.
5
(*) The 3 starred peppers have been used for roundness of flavor. They are generally available at grocery stores, but may be in a specialty mexican spice section. Any or all of them can be replaced with an equivalent amount of cayenne.
25
kcal
Calories
5
g
Carbs
1
g
Protein
CarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 15 ingredients. The key ingredients include: 1 teaspoon cornstarch, 2 teaspoons paprika, 5 teaspoons cayenne pepper (or more, see instructions), 1 teaspoon ground chipotle chile pepper (*), and more.
Yes, Tony Chachere'S Cajun Spice Mix Copycat - No Salt falls under the Soups & Stews category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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