How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toni'S Sugar Free Apple Sauce Quick Bread?

You need 11 ingredients. The key ingredients include: 1 cup quick cooking oat meal, 1/2 cup chopped almonds, 1 1/2 cups granulated sugar substitute, 2 large eggs, and more.

Is Toni'S Sugar Free Apple Sauce Quick Bread suitable as general?

Yes, Toni'S Sugar Free Apple Sauce Quick Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Toni'S Sugar Free Apple Sauce Quick Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toni'S Sugar Free Apple Sauce Quick Bread Recipe

Name: Toni'S Sugar Free Apple Sauce Quick Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup quick cooking oat meal; 1/2 cup chopped almonds; 1 1/2 cups granulated sugar substitute; 2 large eggs; 1/2 cup olive oil (I used extra virgin); 1/4 milk; 1/2 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1 teaspoon salt; 1 teaspoon good vanilla extract; 1 1/4 cups sugar, free apple-butter

Bake this irresistible Toni'S Sugar Free Apple Sauce Quick Bread at home. Made with cooking oat meal, almonds, sugar substitute and eggs. Easy step-by-s…

This Toni'S Sugar Free Apple Sauce Quick Bread relies on simple, everyday ingredients such as quick cooking oat meal, chopped almonds, granulated sugar substitute and large eggs. It comes together quickly and makes 4 servings, at about 1248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1248

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Toni'S Sugar Free Apple Sauce Quick Bread

Tips for the best results

Variations & substitutions

My Personal Notes

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