Try this homemade Tonga Mai Tai recipe the whole family will love. Made with rum, light rum, syrup and orange juice. Easy step-by-step instructions incl…
This Tonga Mai Tai relies on simple, everyday ingredients such as dark rum, light rum, orange juice and pineapple juice. It comes together quickly and makes 4 servings, at about 14 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026