Tommy Toe Pie Recipe

Name: Tommy Toe Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -5 tomatoes, sliced; 1 deep dish pie shell; 1/2 cup sharp cheddar cheese, shredded; 1/2 cup white cheddar cheese, shredded; 1/4 cup mayonnaise; 1/4 teaspoon dried basil (or better yet, try 1 tbls. fresh basil!); 1 tablespoon Dijon mustard; salt and pepper; 1 bunch green onion, chopped; 1/2 cup parmesan cheese, shredded

Servings: persons

1
The day before, slice 3 to 5 tomatoes and drain on paper towels.
2
Refrigerate.
3
Bake deep-dish pie shell according to package directions.
4
Cool.
5
Mix cheeses, mayonnaise and basil. Set mixture aside.
6
Spread the bottom of the pie shell with Dijon mustard. Place one layer of tomatoes, and then sprinkle with salt and pepper.
7
Layer 1/2 of the cheese and mayonnaise mixture.
8
Sprinkle with chopped green onions. Repeat layers. End with 1/2 cup of shredded Parmesan cheese on top.
9
Bake at 375 degrees for 35-40 minutes. Enjoy!

295

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 -5 tomatoes, sliced, 1 deep dish pie shell, 1/2 cup sharp cheddar cheese, shredded, 1/2 cup white cheddar cheese, shredded, and more.

Yes, Tommy Toe Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Tommy Toe Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions