How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomatoes, Hummus, And Cannellini Beans?

You need 8 ingredients. The key ingredients include: 4 oz mixed salad greens, 2 cup halved cherry tomatoes, 2 cup canned cannellini beans (rinsed and drained), 2 tbsp extra virgin olive oil, and more.

Is Tomatoes, Hummus, And Cannellini Beans suitable as vegetarian?

Yes, Tomatoes, Hummus, And Cannellini Beans falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tomatoes, Hummus, And Cannellini Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomatoes, Hummus, And Cannellini Beans Recipe

Name: Tomatoes, Hummus, And Cannellini Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz mixed salad greens; 2 cup halved cherry tomatoes; 2 cup canned cannellini beans (rinsed and drained); 2 tbsp extra virgin olive oil; 2 tsp cider vinegar; 2 tbsp hummus; 1 salt to taste; 1 pepper to taste

Try this homemade Tomatoes, Hummus, And Cannellini Beans recipe the whole family will love. Made with salad greens, tomatoes, cannellini beans and extra…

This Tomatoes, Hummus, And Cannellini Beans relies on simple, everyday ingredients such as mixed salad greens, halved cherry tomatoes, extra virgin olive oil and cider vinegar. It comes together quickly and makes 4 servings, at about 249 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

4 oz mixed salad greens
2 cup halved cherry tomatoes
2 cup canned cannellini beans (rinsed and drained)
2 tbsp extra virgin olive oil
2 tsp cider vinegar
2 tbsp hummus
1 salt to taste
1 pepper to taste

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Quick Info

Servings
4 servings
Calories
249 kcal
Category
Vegetarian

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