How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Zucchini Bake?

You need 6 ingredients. The key ingredients include: Cooking spray, 1 pound sliced zucchini, 1 1/2 cups fresh or frozen corn kernels, 1 1/4 pounds sliced vine-ripened tomatoes, and more.

Is Tomato-Zucchini Bake suitable as vegetarian?

Yes, Tomato-Zucchini Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tomato-Zucchini Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato-Zucchini Bake Recipe

Name: Tomato-Zucchini Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 1 pound sliced zucchini; 1 1/2 cups fresh or frozen corn kernels; 1 1/4 pounds sliced vine-ripened tomatoes; 1/2 cup panko; 1/4 cup finely grated Parmesan

Tomato-Zucchini Bake – a delicious recipe with Cooking spray, zucchini, corn kernels, tomatoes, panko, Parmesan. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

Cooking spray
1 pound sliced zucchini
1 1/2 cups fresh or frozen corn kernels
1 1/4 pounds sliced vine-ripened tomatoes
1/2 cup panko
1/4 cup finely grated Parmesan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tomato-Zucchini Bake

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