How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Vinaigrette(Low-Fat) ?

You need 9 ingredients. The key ingredients include: 1/2 c. tomato juice, 1/4 c. apple cider vinegar, 1/4 c. lemon juice (fresh), 1/4 c. cottonseed oil or pure vegetable oil, and more.

Is Tomato Vinaigrette(Low-Fat) suitable as salads?

Yes, Tomato Vinaigrette(Low-Fat) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato Vinaigrette(Low-Fat) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato Vinaigrette(Low-Fat) Recipe

Name: Tomato Vinaigrette(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. tomato juice; 1/4 c. apple cider vinegar; 1/4 c. lemon juice (fresh); 1/4 c. cottonseed oil or pure vegetable oil; 1 tsp. garlic; 1 tsp. ground pepper; sprinkle of salt (optional); 1 small bunch parsley; 1 bunch green onions (5 to 6)

Tomato Vinaigrette(Low-Fat) – a delicious recipe with tomato juice, apple cider vinegar, lemon juice, cottonseed oil, garlic, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 c. tomato juice
1/4 c. apple cider vinegar
1/4 c. lemon juice (fresh)
1/4 c. cottonseed oil or pure vegetable oil
1 tsp. garlic
1 tsp. ground pepper
sprinkle of salt (optional)
1 small bunch parsley
1 bunch green onions (5 to 6)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Salads

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Tomato Vinaigrette(Low-Fat)

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