Tomato, Toast, Cheese Dish Recipe

Name: Tomato, Toast, Cheese Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 1/2 ounce) cans tomatoes with juice; 2 teaspoons sugar; 1 teaspoon salt; 1 teaspoon pepper; 3 medium onions, minced; 4 ounces butter, melted; 12 slices bread; 1 cup grated sharp cheddar cheese; 1 teaspoon paprika; 2 teaspoons freshly chopped parsley; 1 cup hot tomato juice (if needed) (optional)

Servings: persons

2 (14 1/2 ounce) cans tomatoes with juice
2 teaspoons sugar
1 teaspoon salt
1 teaspoon pepper
3 medium onions, minced
4 ounces butter, melted
12 slices bread
1 cup grated sharp cheddar cheese
1 teaspoon paprika
2 teaspoons freshly chopped parsley
1 cup hot tomato juice (if needed) (optional)

1
In a large saucepan, place tomatoes, their juice, sugar, salt and pepper.
2
Bring to a boil.
3
Then turn down to a simmer and cook until the mixture thickens (About 30 minutes).
4
Saute onions in melted butter in a 10-inch skillet, until the onions are transparent and golden.
5
Add this to the tomato mixture.
6
Toast the bread (crusts off) and cut into four squares to a slice.
7
Grease a 1-1/2 quart round ovenproof glass baking dish.
8
Put layers of toast cubes first, then the tomato mixture, then toast, tomato, ending with tomato.
9
Scatter cheese all over the top and sprinkle with paprika and parsley over this.
10
Bake at 350 degrees in the oven until the mixture bubbles and the cheese is melted.
11
If this dries out too much, moisten with hot tomato juice.
12
NOTE: You can also add sliced mushrooms that have been sauteed OR oregano to taste if you like that spice.

375

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 (14 1/2 ounce) cans tomatoes with juice, 2 teaspoons sugar, 1 teaspoon salt, 1 teaspoon pepper, and more.

Yes, Tomato, Toast, Cheese Dish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato, Toast, Cheese Dish

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