How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Tapenade ?

You need 7 ingredients. The key ingredients include: 2 medium to large good tasting tomatoes, cored and cut into 1/2-inch dice (do not peel or seed), 10 pitted kalamata or other good tasting black olives, coarsely chopped, 2 tablespoons capers, drained, 1/4 of a medium onion, minced very fine, and more.

Is Tomato Tapenade suitable as general?

Yes, Tomato Tapenade falls under the General category and is a great choice for this type of meal.

How do I store leftover Tomato Tapenade ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Tapenade Recipe

Name: Tomato Tapenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium to large good tasting tomatoes, cored and cut into 1/2-inch dice (do not peel or seed); 10 pitted kalamata or other good tasting black olives, coarsely chopped; 2 tablespoons capers, drained; 1/4 of a medium onion, minced very fine; 1/2 cup canned, drained chickpeas, crushed; 1 large garlic clove, minced; Juice of half a lemon, or to taste

Tomato Tapenade – a delicious recipe with tomatoes, black olives, capers, onion, chickpeas, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 medium to large good tasting tomatoes, cored and cut into 1/2-inch dice (do not peel or seed)
10 pitted kalamata or other good tasting black olives, coarsely chopped
2 tablespoons capers, drained
1/4 of a medium onion, minced very fine
1/2 cup canned, drained chickpeas, crushed
1 large garlic clove, minced
Juice of half a lemon, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
General

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