How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Soup(For Canning) ?

You need 8 ingredients. The key ingredients include: 1 peck tomatoes, 1 stalk celery, 4 cloves, 2 onions, and more.

Is Tomato Soup(For Canning) suitable as soups & stews?

Yes, Tomato Soup(For Canning) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato Soup(For Canning) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Soup(For Canning) Recipe

Name: Tomato Soup(For Canning)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 peck tomatoes; 1 stalk celery; 4 cloves; 2 onions; 1/4 c. salt; black pepper; 1 c. plain flour; 1 c. sugar

Tomato Soup(For Canning) – a delicious recipe with tomatoes, celery, cloves, onions, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 peck tomatoes
1 stalk celery
4 cloves
2 onions
1/4 c. salt
black pepper
1 c. plain flour
1 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tomato Soup(For Canning)

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