How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Soup?

You need 7 ingredients. The key ingredients include: 2 Tbsp. olive oil, 3 large onions, 1/2 c. chopped celery, 2 to 3 garlic cloves, and more.

Is Tomato Soup suitable as soups & stews?

Yes, Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Soup Recipe

Name: Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 Tbsp. olive oil; 3 large onions; 1/2 c. chopped celery; 2 to 3 garlic cloves; 1 large can (46 oz.) low sodium light 'n tangy V-8 juice; 1 (28 or 29 oz.) can peeled whole tomatoes; 3 Tbsp. fresh basil or 1 Tbsp. dried basil

Tomato Soup – a delicious recipe with olive oil, onions, celery, garlic, tomatoes, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. olive oil
3 large onions
1/2 c. chopped celery
2 to 3 garlic cloves
1 large can (46 oz.) low sodium light 'n tangy V-8 juice
1 (28 or 29 oz.) can peeled whole tomatoes
3 Tbsp. fresh basil or 1 Tbsp. dried basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tomato Soup

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