Tomato Soup Recipe

Name: Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 slices bacon; 1 tablespoon olive oil; 1 white onion, chopped; 2 cloves garlic, minced; 2 cups stock; 1 (15.5 ounce) can white beans; 1 (14.5 ounce) can diced tomatoes; 2 stalks celery, finely chopped; 1 bay leaf; 1 tablespoon smoked paprika; 1 medium apple, thinly sliced and peeled.; 1/2 cup red wine; salt and pepper to taste

Servings: persons

5 slices bacon
1 tablespoon olive oil
1 white onion, chopped
2 cloves garlic, minced
2 cups stock
1 (15.5 ounce) can white beans
1 (14.5 ounce) can diced tomatoes
2 stalks celery, finely chopped
1 bay leaf
1 tablespoon smoked paprika
1 medium apple, thinly sliced and peeled.
1/2 cup red wine
salt and pepper to taste

1
1. (Place bacon in soup pot. Cook over medium high heat until evenly brown. Drain, coarsely chop, and set aside.) Skip for Veggie version.
2
2.Heat olive oil in a large saucepan over medium heat, and saute onion and garlic 10 minutes, or until golden brown. Add Paprika during the final couple of minutes.
3
3. Stir in stock, beans, tomatoes, celery, and bay leaf. Bring the mixture to a boil. Reduce heat, and simmer. 10 minutes or so. Adjust seasonings.
4
4.In a small saucepan over medium heat, cook and stir the apple in the red wine until soft (about 5 minutes).
5
5. Mix bacon, apple/ red wine into the soup mixture. Season with salt and pepper. Continue to simmer, stirring occasionally until well blended. Adjust seasonings.

324

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 5 slices bacon, 1 tablespoon olive oil, 1 white onion, chopped, 2 cloves garlic, minced, and more.

Yes, Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Soup

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