How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Seashell Soup?

You need 7 ingredients. The key ingredients include: 1/2 cup lower-sodium marinara sauce (such as Dell'Amore), 1/4 teaspoon freshly ground black pepper, 1/8 teaspoon kosher salt, 1/2 cup cooked whole-grain small shell pasta (about 1 oz. uncooked), and more.

Is Tomato-Seashell Soup suitable as soups & stews?

Yes, Tomato-Seashell Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato-Seashell Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato-Seashell Soup Recipe

Name: Tomato-Seashell Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup lower-sodium marinara sauce (such as Dell'Amore); 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon kosher salt; 1/2 cup cooked whole-grain small shell pasta (about 1 oz. uncooked); 1/2 cup zucchini noodles, zucchini ribbons, or chopped zucchini; 1/2 cup chopped fresh spinach; 1 1/2 tablespoons finely grated Parmesan cheese

Tomato-Seashell Soup – a delicious recipe with lower, freshly ground black pepper, kosher salt, shell pasta, zucchini noodles, fresh spinach. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup lower-sodium marinara sauce (such as Dell'Amore)
1/4 teaspoon freshly ground black pepper
1/8 teaspoon kosher salt
1/2 cup cooked whole-grain small shell pasta (about 1 oz. uncooked)
1/2 cup zucchini noodles, zucchini ribbons, or chopped zucchini
1/2 cup chopped fresh spinach
1 1/2 tablespoons finely grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Soups & Stews

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Tomato-Seashell Soup

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