Tomato Sauce

Name: Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1/2 c. onion, finely chopped; 1 clove garlic, crushed; 2 Tbsp. flour; 16 oz. can tomatoes; 1 1/3 c. water; 8 oz. can tomato sauce; 1/4 c. dry white wine; 1 beef bouillon cube; 1 1/2 tsp. sugar; 1/2 tsp. dried oregano; 1 tsp. basil leaves; 1/2 tsp. salt; 1/4 c. parsley, chopped; few grains pepper

Eats Now Editorial Team · 256 kcal · General

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Tomato Sauce – a delicious recipe with butter, onion, clove garlic, flour, tomatoes, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. butter
1/2 c. onion, finely chopped
1 clove garlic, crushed
2 Tbsp. flour
16 oz. can tomatoes
1 1/3 c. water
8 oz. can tomato sauce
1/4 c. dry white wine
1 beef bouillon cube
1 1/2 tsp. sugar
1/2 tsp. dried oregano
1 tsp. basil leaves
1/2 tsp. salt
1/4 c. parsley, chopped
few grains pepper

1
Melt butter in saucepan over low-medium heat.
2
Add onion and garlic.
3
Cook until tender.
4
Blend in flour.
5
Cook 5 minutes, stirring constantly, until light browned.
6
Add tomatoes, water, tomato sauce, wine, bouillon cube, sugar, oregano, basil, salt and pepper.
7
Cover and cook on low about 20 minutes, stirring occasionally.
8
Stir in parsley.
9
Use for meat, chicken dishes, eggplant, etc.

256

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/4 c. butter, 1/2 c. onion, finely chopped, 1 clove garlic, crushed, 2 Tbsp. flour, and more.

Yes, Tomato Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
256 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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