How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Salad With Prosciutto?

You need 12 ingredients. The key ingredients include: 1 lb tomatoes, sliced, 9 oz mixed red and yellow cherry tomatoes, halved, 1/4 cup basil, coarsely chopped, 12 thin slices prosciutto, torn, and more.

Is Tomato Salad With Prosciutto suitable as salads?

Yes, Tomato Salad With Prosciutto falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato Salad With Prosciutto?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato Salad With Prosciutto Recipe

Name: Tomato Salad With Prosciutto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb tomatoes, sliced; 9 oz mixed red and yellow cherry tomatoes, halved; 1/4 cup basil, coarsely chopped; 12 thin slices prosciutto, torn; 4.5 oz buffalo mozzarella, torn; 6 slices sourdough bread; None None Chili Dressing; 2 tbsp olive oil; 2 tbsp red wine vinegar; 1 clove garlic, crushed; 1/4 tsp chili flakes; 1 tsp sugar

Fresh, crisp and full of flavor — this Tomato Salad With Prosciutto is a must-try. Made with tomatoes, tomatoes, basil and thin. Easy step-by-step instr…

This Tomato Salad With Prosciutto relies on simple, everyday ingredients such as tomatoes, sliced, basil, coarsely chopped, thin slices prosciutto, torn and buffalo mozzarella, torn. It comes together quickly and makes 4 servings, at about 198 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato Salad With Prosciutto

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions