How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Salad with Cucumbers, Arugula, and Sardines?

You need 10 ingredients. The key ingredients include: 1 cucumber, quartered lengthwise, thinly sliced crosswise, 1 1/4 pounds tomatoes, seeded, diced, 1/2 medium onion, cut into thin rings, 1/2 cup chopped fresh Italian parsley, and more.

Is Tomato Salad with Cucumbers, Arugula, and Sardines suitable as seafood?

Yes, Tomato Salad with Cucumbers, Arugula, and Sardines falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tomato Salad with Cucumbers, Arugula, and Sardines?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato Salad with Cucumbers, Arugula, and Sardines Recipe

Name: Tomato Salad with Cucumbers, Arugula, and Sardines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cucumber, quartered lengthwise, thinly sliced crosswise; 1 1/4 pounds tomatoes, seeded, diced; 1/2 medium onion, cut into thin rings; 1/2 cup chopped fresh Italian parsley; 1/2 cup coarsely chopped arugula; 2 tablespoons chopped fresh mint; 8 oil-packed sardines, drained, diced; 1/3 cup extra-virgin olive oil; 2 tablespoons fresh lemon juice; 2 teaspoons grated lemon peel

Tomato Salad with Cucumbers, Arugula, and Sardines

Eats Now Editorial Team · 1992 kcal · Seafood

Tomato Salad with Cucumbers, Arugula, and Sardines – a delicious recipe with cucumber, tomatoes, onion, fresh Italian parsley, arugula, fresh mint. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tomato Salad with Cucumbers, Arugula, and Sardines

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