How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Salad?

You need 11 ingredients. The key ingredients include: 1 garlic clove, minced, Salt 1/4 cup red wine vinegar, 1/2 cup extra-virgin olive oil, 1 red onion, thinly sliced (soaked in ice water for 10 minutes), and more.

Is Tomato Salad suitable as salads?

Yes, Tomato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato Salad Recipe

Name: Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove, minced; Salt 1/4 cup red wine vinegar; 1/2 cup extra-virgin olive oil; 1 red onion, thinly sliced (soaked in ice water for 10 minutes); 1 pound cucumber, thinly sliced; 1 pound heirloom tomatoes (as many varieties as you can find), sliced into bite-size pieces; 1 cup whole pitted kalamata olives; 1 cup crumbled barrel-aged feta; 1 cup fresh dill; 1 cup fresh mint leaves; Freshly ground black pepper

Tomato Salad

Eats Now Editorial Team · 509 kcal · Salads

Tomato Salad – a delicious recipe with garlic, Salt, extra-virgin olive oil, red onion, cucumber, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tomato Salad

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