Tomato Salad

1. 1

   In a small cup or bowl combine dressing ingredients (olive oil - pepper).

2. 2

   Let stand for 15 minutes while preparing salad.

3. 3

   Prepare tomatoes by coring large tomatoes and halving and then slice them thinly.

4. 4

   Halve the cherry tomatoes.

5. 5

   Arrange tomatoes on a platter arranging them so that different colors of the tomatoes are arranged attractively and then adding the cherry tomatoes on top.

6. 6

   Sprinkle with corn.

7. 7

   Tear basil into small pieces and then scatter them over all.

8. 8

   Spoon dressing over top and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.