Try this homemade Tomato Saffron Confit recipe the whole family will love. Made with garlic, thyme, olive oil and saffron threads. Easy step-by-step ins…
This Tomato Saffron Confit relies on simple, everyday ingredients such as whole peeled garlic cloves, thyme sprigs (optional), olive oil and saffron threads. It comes together quickly and makes 4 servings, at about 1205 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026