How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Rice Salad With Avocado And Corn?

You need 12 ingredients. The key ingredients include: 1 large ripe tomatoes, cored and cut into wedges, 1 cup cooked corn or 1 cup thawed frozen corn, 2 cups cooked rice, at room temperature, 1 small ripe avocado, peeled and cut into cubes, and more.

Is Tomato Rice Salad With Avocado And Corn suitable as salads?

Yes, Tomato Rice Salad With Avocado And Corn falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato Rice Salad With Avocado And Corn?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato Rice Salad With Avocado And Corn Recipe

Name: Tomato Rice Salad With Avocado And Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large ripe tomatoes, cored and cut into wedges; 1 cup cooked corn or 1 cup thawed frozen corn; 2 cups cooked rice, at room temperature; 1 small ripe avocado, peeled and cut into cubes; 1 teaspoon fresh lemon juice; For Dressing; 2 tablespoons fresh lemon juice; 1 teaspoon salt; 2 cloves garlic, minced; 2 teaspoons chopped fresh ginger; 1 tablespoon chopped fresh cilantro; 3 tablespoons olive oil or 3 tablespoons vegetable oil

Tomato Rice Salad With Avocado And Corn

Eats Now Editorial Team · 496 kcal · Salads

Tomato Rice Salad With Avocado And Corn – a delicious recipe with tomatoes, corn, rice, avocado, lemon juice, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tomato Rice Salad With Avocado And Corn

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