How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Remoulade?

You need 7 ingredients. The key ingredients include: 1/2 cup mayonnaise, 2 tsp lemon zest, 1 tbsp capers, rinsed, coarsely chopped, 2 None anchovy fillets, drained, finely chopped, and more.

Is Tomato Remoulade suitable as soups & stews?

Yes, Tomato Remoulade falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato Remoulade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Remoulade Recipe

Name: Tomato Remoulade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 cup mayonnaise; 2 tsp lemon zest; 1 tbsp capers, rinsed, coarsely chopped; 2 None anchovy fillets, drained, finely chopped; 1 None small red Thai chili, seeded, finely chopped; 1 None small tomato, seeded, finely chopped; 2 tbsp finely chopped fresh flat-leaf parsley leaves

Tomato Remoulade – a delicious recipe with mayonnaise, lemon zest, capers, anchovy, red Thai chili, tomato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup mayonnaise
2 tsp lemon zest
1 tbsp capers, rinsed, coarsely chopped
2 None anchovy fillets, drained, finely chopped
1 None small red Thai chili, seeded, finely chopped
1 None small tomato, seeded, finely chopped
2 tbsp finely chopped fresh flat-leaf parsley leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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