Tomato Pizza

Name: Tomato Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium firm tomatoes, thinly sliced; 1 large baked pizza crust; 2 Tbsp. olive oil; 1 tsp. salt and pepper; 1 can (2 1/4 oz.) sliced ripe olives, drained (optional); 1/2 c. diced green pepper; 1/2 c. diced onion; 1 Tbsp. chopped basil; 1 c. (4 oz.) shredded Mozzarella cheese; 1 c. (4 oz.) shredded Cheddar cheese

Eats Now Editorial Team · 520 kcal · General

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Tomato Pizza – a delicious recipe with tomatoes, pizza crust, olive oil, salt, olives, green pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 medium firm tomatoes, thinly sliced
1 large baked pizza crust
2 Tbsp. olive oil
1 tsp. salt and pepper
1 can (2 1/4 oz.) sliced ripe olives, drained (optional)
1/2 c. diced green pepper
1/2 c. diced onion
1 Tbsp. chopped basil
1 c. (4 oz.) shredded Mozzarella cheese
1 c. (4 oz.) shredded Cheddar cheese

1
Place tomato slices in a circle on crust, overlapping slightly until crust is completely covered.
2
Drizzle with olive oil. Season with salt and pepper.
3
Cover with olives if desired, green pepper and onion.
4
Sprinkle basil over all.
5
Cover with Mozzarella and Cheddar cheeses.
6
Bake at 400u00b0 for 15 minutes, or until cheese is melted.
7
Serve immediately.
8
Yields 8 servings.

520

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 medium firm tomatoes, thinly sliced, 1 large baked pizza crust, 2 Tbsp. olive oil, 1 tsp. salt and pepper, and more.

Yes, Tomato Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
520 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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