Try this homemade Tomato Pilaf recipe the whole family will love. Made with tomatoes, onion, bouillon cubes and parsley. Easy step-by-step instructions …
This Tomato Pilaf relies on simple, everyday ingredients such as (16 oz) can tomatoes, minced onion, bouillon cubes and chopped parsley. It comes together quickly and makes 4 servings, at about 129 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026