How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Pie I?

You need 10 ingredients. The key ingredients include: 1 (9 inch) deep dish pie crust, 4 large tomatoes, peeled and sliced, 1/2 cup chopped fresh basil, 3 green onions, thinly sliced, and more.

Is Tomato Pie I suitable as baking & desserts?

Yes, Tomato Pie I falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tomato Pie I?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tomato Pie I Recipe

Name: Tomato Pie I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) deep dish pie crust; 4 large tomatoes, peeled and sliced; 1/2 cup chopped fresh basil; 3 green onions, thinly sliced; 1/2 pound bacon - cooked, drained, and chopped; 1/2 teaspoon garlic powder; 1 teaspoon dried oregano; 1/2 teaspoon crushed red pepper; 2 cups shredded Cheddar cheese; 1/4 cup mayonnaise

Tomato Pie I

Eats Now Editorial Team · 695 kcal · Baking & Desserts

Tomato Pie I – a delicious recipe with dish pie crust, tomatoes, fresh basil, green onions, bacon, garlic. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tomato Pie I

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