Tomato Pickles

1. 1

   Mix water and lime well.

2. 2

   Then add tomatoes and soak 24 hours. Drain and change in fresh cold water 3 times, leaving one hour between changes.

3. 3

   Drain the last time real good.

4. 4

   Mix white vinegar and sugar.

5. 5

   Add tomatoes and let soak overnight.

6. 6

   Simmer about 1 hour or until color has changed.

7. 7

   Then seal in hot jars.

No additional tips available.