How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Pasta With Olives?

You need 9 ingredients. The key ingredients include: 1 lb pasta (I like penne), ¼ cup olive oil, 2 garlic cloves, sliced thin, 23 lb cherry tomatoes, cut in half, and more.

Is Tomato Pasta With Olives suitable as pasta & noodles?

Yes, Tomato Pasta With Olives falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tomato Pasta With Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Pasta With Olives Recipe

Name: Tomato Pasta With Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pasta (I like penne); ¼ cup olive oil; 2 garlic cloves, sliced thin; 23 lb cherry tomatoes, cut in half; 1 teaspoon dried oregano; ¼ teaspoon crushed red pepper flakes; ¼ cup kalamata olive, sliced; ¼ cup parsley, chopped; ¼ cup parmesan cheese

Tomato Pasta With Olives – a delicious recipe with pasta, olive oil, garlic, cherry tomatoes, oregano, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb pasta (I like penne)
¼ cup olive oil
2 garlic cloves, sliced thin
23 lb cherry tomatoes, cut in half
1 teaspoon dried oregano
¼ teaspoon crushed red pepper flakes
¼ cup kalamata olive, sliced
¼ cup parsley, chopped
¼ cup parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1133 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tomato Pasta With Olives

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