Warm up with this hearty Tomato-Orzo-Clam Soup recipe. Made with bacon, onion, water and salt. Easy step-by-step instructions included.
This Tomato-Orzo-Clam Soup relies on simple, everyday ingredients such as bacon, chopped, onion, chopped, water and (8 ounce) bottle clam juice. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026