Tomato / Onion Soup

1. 1

   Thinly slice onions.

2. 2

   Saute in one stick of butter, add a few more tablespoons of butter if necessary.

3. 3

   Saute until very soft- not brown.

4. 4

   Add sliced mushrooms, and saute only 2-3 minutes.

5. 5

   Add 3 TB basil, the crushed tomatoes, and one cup of water.

6. 6

   Simmer 30 minutes, stirring.

7. 7

   Add the kluski noodles and cook until noodles are al dente.

8. 8

   Serve using parmesan cheese and croutons as a garnish.

* Per serving · 4 servings · Values may vary.

No additional tips available.