Tomato Loaf Salad

Name: Tomato Loaf Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. tomato soup; 2 1/4 Tbsp. plain gelatin; 1/4 c. chopped onion; 1/2 c. chopped celery; 1 c. mayonnaise; 1/4 c. chopped olives; 1 c. grated Cheddar cheese; 1/2 c. cold water; 1/4 c. walnuts, chopped; 1/4 c. green pepper, chopped

Eats Now Editorial Team · 784 kcal · Salads

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Tomato Loaf Salad – a delicious recipe with tomato soup, gelatin, onion, celery, mayonnaise, olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. tomato soup
2 1/4 Tbsp. plain gelatin
1/4 c. chopped onion
1/2 c. chopped celery
1 c. mayonnaise
1/4 c. chopped olives
1 c. grated Cheddar cheese
1/2 c. cold water
1/4 c. walnuts, chopped
1/4 c. green pepper, chopped

1
Dissolve gelatin
2
in
3
cold water.
4
Heat soup to boiling point and add cheese.
5
Add gelatin and beat until smooth.
6
Set aside to cool.
7
Add vegetables, nuts and mayo.
8
Pour into loaf tin and when firm, slice and serve on lettuce.
9
Can be made in small cupcake tins and unmold one on a lettuce leaf.

784

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. tomato soup, 2 1/4 Tbsp. plain gelatin, 1/4 c. chopped onion, 1/2 c. chopped celery, and more.

Yes, Tomato Loaf Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
784 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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