Tomato-Herb Bread Salad Recipe

Name: Tomato-Herb Bread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large ripe tomatoes, diced; 8 stalks celery, peeled and diced; 10 scallions, thinly sliced; 2 tsp. grated lemon zest; 3 cloves garlic, peeled and minced; 1 c. coarsely chopped basil leaves; 1/4 c. chopped Italian parsley; 1/4 c. chopped mint leaves; 2 Tbsp. olive oil; 2 1/2 Tbsp. salt; fresh ground pepper to taste; 1 large loaf stale, crusty French or Italian bread

Servings: persons

5 large ripe tomatoes, diced
8 stalks celery, peeled and diced
10 scallions, thinly sliced
2 tsp. grated lemon zest
3 cloves garlic, peeled and minced
1 c. coarsely chopped basil leaves
1/4 c. chopped Italian parsley
1/4 c. chopped mint leaves
2 Tbsp. olive oil
2 1/2 Tbsp. salt
fresh ground pepper to taste
1 large loaf stale, crusty French or Italian bread

1
In a large bowl, combine the tomatoes, celery, scallions, lemon zest, garlic, basil, parsley and mint.
2
Add the olive oil, white wine vinegar, salt and pepper and mix well.
3
Slice the bread in half lengthwise.
4
Pour on enough water to completely moisten the bread.
5
Let stand for 10 minutes.
6
Squeeze out the excess water.
7
Finely chop the bread and toss it in the salad.
8
Season with additional salt and pepper if needed.
9
8 servings.

143

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 5 large ripe tomatoes, diced, 8 stalks celery, peeled and diced, 10 scallions, thinly sliced, 2 tsp. grated lemon zest, and more.

Yes, Tomato-Herb Bread Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato-Herb Bread Salad

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