How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Gorgonzola Sauce ?

You need 13 ingredients. The key ingredients include: 1 Tbsp. olive oil, 1/2 cup onion, diced, 1/4 tsp. red pepper flakes, 1/4 tsp. ground black pepper, and more.

Is Tomato-Gorgonzola Sauce suitable as general?

Yes, Tomato-Gorgonzola Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Tomato-Gorgonzola Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato-Gorgonzola Sauce Recipe

Name: Tomato-Gorgonzola Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. olive oil; 1/2 cup onion, diced; 1/4 tsp. red pepper flakes; 1/4 tsp. ground black pepper; 1 Tbsp. tomato paste; 1 clove garlic, minced; 1 (28 oz) can tomato puree; 2 tsp. balsamic vinegar; 2 tsp. sugar; 1/2 cup heavy cream; 1/3 cup creamy Gorgonzola, crumbled; 1/3 cup fresh basil, chopped; salt to taste

Tomato-Gorgonzola Sauce

Eats Now Editorial Team · 237 kcal · General

Tomato-Gorgonzola Sauce – a delicious recipe with olive oil, onion, red pepper, ground black pepper, tomato paste, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Tomato-Gorgonzola Sauce

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