How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Feta Salad?

You need 6 ingredients. The key ingredients include: 1 (4-ounce) package feta cheese, 1/4 cup Greek dressing, 2 tablespoons chopped fresh parsley, 6 plum tomatoes, chopped, and more.

Is Tomato-Feta Salad suitable as salads?

Yes, Tomato-Feta Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato-Feta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato-Feta Salad Recipe

Name: Tomato-Feta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4-ounce) package feta cheese; 1/4 cup Greek dressing; 2 tablespoons chopped fresh parsley; 6 plum tomatoes, chopped; 1/2 cup sliced oil-cured ripe black olives; 1/4 cup chopped red onion

Tomato-Feta Salad – a delicious recipe with feta cheese, dressing, parsley, tomatoes, sliced oil-cured ripe black olives, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (4-ounce) package feta cheese
1/4 cup Greek dressing
2 tablespoons chopped fresh parsley
6 plum tomatoes, chopped
1/2 cup sliced oil-cured ripe black olives
1/4 cup chopped red onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
401 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tomato-Feta Salad

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