Tomato Dumplings

Name: Tomato Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. cooked tomatoes; 1/2 c. water; 3/4 tsp. salt; 1 1/2 c. flour; 1 tsp. salt; 1/8 tsp. pepper; 1 stick oleo; 1 c. sugar; 3 tsp. baking powder; 1/3 c. Crisco; water

Eats Now Editorial Team · 568 kcal · General

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Tomato Dumplings – a delicious recipe with tomatoes, water, salt, flour, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 qt. cooked tomatoes
1/2 c. water
3/4 tsp. salt
1 1/2 c. flour
1 tsp. salt
1/8 tsp. pepper
1 stick oleo
1 c. sugar
3 tsp. baking powder
1/3 c. Crisco
water

1
Bring to fast rolling boil the tomatoes, water, salt, pepper, oleo and sugar. Combine all dry ingredients; cut in Crisco. Add just enough water to make stiff dough. Roll out thin; cut in 2-inch squares. Roll each square in flour. (This keeps the dumplings from sticking together.) Drop squares individually into boiling tomatoes. Cover; turn to low and cook 15 minutes. Stir occasionally to keep from sticking. They are better made ahead of time and allowed to season. Reheat by placing them in a slow oven.

568

kcal

Calories

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 qt. cooked tomatoes, 1/2 c. water, 3/4 tsp. salt, 1 1/2 c. flour, and more.

Yes, Tomato Dumplings falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
568 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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