Tomato Dressing

Name: Tomato Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. sugar; 2 tsp. dry mustard; 2 tsp. salt; 1/4 tsp. paprika; 1/8 tsp. pepper; 1 1/2 Tbsp. Worcestershire sauce; 1 tsp. onion juice; 1 (10 3/4 oz.) can condensed tomato soup; 1 1/2 c. salad oil; 1 c. salad vinegar

Eats Now Editorial Team · 876 kcal · Soups & Stews

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Tomato Dressing – a delicious recipe with sugar, dry mustard, salt, paprika, pepper, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. sugar
2 tsp. dry mustard
2 tsp. salt
1/4 tsp. paprika
1/8 tsp. pepper
1 1/2 Tbsp. Worcestershire sauce
1 tsp. onion juice
1 (10 3/4 oz.) can condensed tomato soup
1 1/2 c. salad oil
1 c. salad vinegar

1
Mix dry ingredients.
2
Add the Worcestershire sauce and onion juice and mix together.
3
Stir in the tomato soup and beat in the oil, a little at a time.
4
Add vinegar.

876

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. sugar, 2 tsp. dry mustard, 2 tsp. salt, 1/4 tsp. paprika, and more.

Yes, Tomato Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
876 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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