How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato/Dill Cream Cheese Soup?

You need 7 ingredients. The key ingredients include: 2 tablespoons butter, 2 onions, chopped, 3 sprigs fresh dill, 2 (28 ounce) cans diced tomatoes, and more.

Is Tomato/Dill Cream Cheese Soup suitable as soups & stews?

Yes, Tomato/Dill Cream Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato/Dill Cream Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato/Dill Cream Cheese Soup Recipe

Name: Tomato/Dill Cream Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 onions, chopped; 3 sprigs fresh dill; 2 (28 ounce) cans diced tomatoes; 8 ounces cream cheese; 1 cup vegetable stock; salt and pepper

Tomato/Dill Cream Cheese Soup – a delicious recipe with butter, onions, dill, tomatoes, cream cheese, vegetable stock. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons butter
2 onions, chopped
3 sprigs fresh dill
2 (28 ounce) cans diced tomatoes
8 ounces cream cheese
1 cup vegetable stock
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Soups & Stews

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Tomato/Dill Cream Cheese Soup

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