How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Crowned Cod?

You need 9 ingredients. The key ingredients include: 1 1/2 lbs cod fish fillets, 2 tablespoons lemon juice, 1/8 teaspoon pepper, 2 large tomatoes, sliced 1/4 inch thick, and more.

Is Tomato-Crowned Cod suitable as seafood?

Yes, Tomato-Crowned Cod falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tomato-Crowned Cod?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato-Crowned Cod Recipe

Name: Tomato-Crowned Cod
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs cod fish fillets; 2 tablespoons lemon juice; 1/8 teaspoon pepper; 2 large tomatoes, sliced 1/4 inch thick; 1/2 medium sweet green pepper, finely chopped; 2 tablespoons finely chopped onions; 1/4 cup dry breadcrumbs; 1 tablespoon chopped fresh basil or 1/2 teaspoon dry basil, crumbled; 1 tablespoon oil

Tomato-Crowned Cod – a delicious recipe with fish, lemon juice, pepper, tomatoes, sweet green pepper, onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lbs cod fish fillets
2 tablespoons lemon juice
1/8 teaspoon pepper
2 large tomatoes, sliced 1/4 inch thick
1/2 medium sweet green pepper, finely chopped
2 tablespoons finely chopped onions
1/4 cup dry breadcrumbs
1 tablespoon chopped fresh basil or 1/2 teaspoon dry basil, crumbled
1 tablespoon oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Snapper With Dill Sauce(Seafood Entree)
Crescent Tuna Melt
Herb-Coated Cod(Serves 4)
Deviled Crab

Tomato-Crowned Cod

How did you like this recipe?

Frequently Asked Questions