Tomato Corn Chowder — Soups & Stews recipe

Tomato Corn Chowder

Eats Now Editorial Team  · 916 kcal  · Soups & Stews

Jump to Recipe

Warm up with this hearty Tomato Corn Chowder recipe. Made with bacon, onion, kernel corn and tomatoes. Easy step-by-step instructions included.

This Tomato Corn Chowder relies on simple, everyday ingredients such as bacon, diced, large onion, chopped, whole kernel corn, undrained and diced tomatoes, undrained. It comes together quickly and makes 4 servings, at about 916 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

Frequently Asked Questions