How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Chutney?

You need 15 ingredients. The key ingredients include: 1 tbsp olive oil, 2 medium onions, thinly sliced, 1 tbsp yellow mustard seeds, 2 tsp coriander seeds, crushed, and more.

Is Tomato Chutney suitable as soups & stews?

Yes, Tomato Chutney falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Chutney Recipe

Name: Tomato Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 2 medium onions, thinly sliced; 1 tbsp yellow mustard seeds; 2 tsp coriander seeds, crushed; 1/2 tsp ground allspice; 1/4 tsp ground cloves; 2 tsp sea salt; 2 1/4 lbs ripe tomatoes, peeled and diced; 2 None Granny Smith apples, peeled and diced; 2/3 cup firmly packed brown sugar; 1/3 cup golden raisins; 1 None cinnamon stick; 3/4 cup cider vinegar; 2 None bay leaves; 1 None red chili pepper, finely chopped (optional)

Try this homemade Tomato Chutney recipe the whole family will love. Made with olive oil, onions, coriander seeds and ground allspice. Easy step-by-step …

This Tomato Chutney relies on simple, everyday ingredients such as olive oil, medium onions, thinly sliced, yellow mustard seeds and coriander seeds, crushed. It comes together quickly and makes 4 servings, at about 340 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions