How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Chutney?

You need 10 ingredients. The key ingredients include: 2 tbsp vegetable or olive oil, 2 None large red onions, finely chopped, 3 cloves garlic, finely chopped, 2 None medium pears, cored, coarsely chopped, and more.

Is Tomato Chutney suitable as general?

Yes, Tomato Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Tomato Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Chutney Recipe

Name: Tomato Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp vegetable or olive oil; 2 None large red onions, finely chopped; 3 cloves garlic, finely chopped; 2 None medium pears, cored, coarsely chopped; 1 tbsp mild curry powder; 3 1/3 lbs tomatoes (about 12 medium), coarsely chopped; 1 cup golden raisins; 1 cup cider vinegar; 1 cup packed brown sugar; 2 tsp salt

Try this homemade Tomato Chutney recipe the whole family will love. Made with vegetable, red onions, garlic and curry powder. Easy step-by-step instruct…

This Tomato Chutney relies on simple, everyday ingredients such as vegetable or olive oil, garlic, finely chopped, mild curry powder and golden raisins. It comes together quickly and makes 4 servings, at about 377 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Tomato Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions