Tomato Chili Sauce

Name: Tomato Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 fresh tomatoes; 3 onions; 1 red pepper; 1 green pepper; 1 c. vinegar; 1/2 c. brown sugar; 1/2 c. white sugar; 1 tsp. allspice; 1 tsp. cloves; 1 tsp. cinnamon; dash of salt; dash of tomato chili

Eats Now Editorial Team · 343 kcal · Soups & Stews

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Tomato Chili Sauce – a delicious recipe with tomatoes, onions, red pepper, green pepper, vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 fresh tomatoes
3 onions
1 red pepper
1 green pepper
1 c. vinegar
1/2 c. brown sugar
1/2 c. white sugar
1 tsp. allspice
1 tsp. cloves
1 tsp. cinnamon
dash of salt
dash of tomato chili

1
Put tomatoes in boiling water to remove skins.
2
Put skinned tomatoes back in pan and squish them until they are in pieces. Add salt (to taste) and the rest of ingredients.
3
Simmer until thick.
4
Store in Mason jars.

343

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 12 fresh tomatoes, 3 onions, 1 red pepper, 1 green pepper, and more.

Yes, Tomato Chili Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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