Tomato Chicken

1. 1

   First add onion, cardamom, cinnamon and cloves in hot oil

2. 2

   Then add chicken when the onion color changes to light brown

3. 3

   Then add ginger paste and garlic paste and stir till the chicken turns white

4. 4

   After that add red chili powder and salt and mix well then add tomato

5. 5

   cover the lid and stir after every 5 minutes for 20 minutes on medium heat

6. 6

   when tomato is mixed well with the chicken, Tomato Chicken is ready :)

* Per serving · 4 servings · Values may vary.

No additional tips available.