How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Caper Salsa?

You need 9 ingredients. The key ingredients include: 1 lb grape tomatoes (red or yellow), 2 tablespoons capers, roughly chopped, 2 tablespoons Spanish olives, roughly chopped (I used the ones stuffed with pimientos), 1/4 cup red onion, diced small, and more.

Is Tomato Caper Salsa suitable as snacks & appetizers?

Yes, Tomato Caper Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tomato Caper Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato Caper Salsa Recipe

Name: Tomato Caper Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb grape tomatoes (red or yellow); 2 tablespoons capers, roughly chopped; 2 tablespoons Spanish olives, roughly chopped (I used the ones stuffed with pimientos); 1/4 cup red onion, diced small; 2 teaspoons fresh lemon juice; 1 teaspoon grated lemon zest; 2 tablespoons extra virgin olive oil; 1/4 teaspoon salt; 1/8 teaspoon cracked black pepper

Tomato Caper Salsa – a delicious recipe with grape tomatoes, capers, Spanish olives, red onion, lemon juice, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb grape tomatoes (red or yellow)
2 tablespoons capers, roughly chopped
2 tablespoons Spanish olives, roughly chopped (I used the ones stuffed with pimientos)
1/4 cup red onion, diced small
2 teaspoons fresh lemon juice
1 teaspoon grated lemon zest
2 tablespoons extra virgin olive oil
1/4 teaspoon salt
1/8 teaspoon cracked black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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