Tomato Caesar Salad

1. 1

   In small bowl, combine dressing and sour cream; set aside.

2. 2

   In nonstick skillet coated with cooking spray over medium heat, sprinkle 2 T Parmesan in a circle.

3. 3

   Cook 2 minutes or until bubbly and golden; flip and cook 30 seconds more.

4. 4

   Remove, blot on paper towels.

5. 5

   Repeat with remaining cheese to make 8 crisps.

6. 6

   Arrange lettuce, tomatoes and cheese crisps on platter; drizzle with dressing.

No additional tips available.