How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Bread Salad with Watercress Salsa Verde?

You need 10 ingredients. The key ingredients include: 2 cups watercress leaves, thick stems discarded, 2 tablespoons capers, drained, 1 garlic clove, 1 oil-packed anchovy fillet, and more.

Is Tomato Bread Salad with Watercress Salsa Verde suitable as salads?

Yes, Tomato Bread Salad with Watercress Salsa Verde falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato Bread Salad with Watercress Salsa Verde?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato Bread Salad with Watercress Salsa Verde Recipe

Name: Tomato Bread Salad with Watercress Salsa Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups watercress leaves, thick stems discarded; 2 tablespoons capers, drained; 1 garlic clove; 1 oil-packed anchovy fillet; 1/2 cup extra-virgin olive oil; 1/4 cup red wine vinegar; Kosher salt and freshly ground pepper; 8 cups diced ciabatta bread (1 1/4-inch dice); 1 pound tomatoes, cut into 1-inch dice; 1 1/2 ounces shaved pecorino cheese (3/4 cup)

Tomato Bread Salad with Watercress Salsa Verde

Eats Now Editorial Team · 589 kcal · Salads

Tomato Bread Salad with Watercress Salsa Verde – a delicious recipe with watercress leaves, capers, garlic, oil, extra-virgin olive oil, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tomato Bread Salad with Watercress Salsa Verde

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