How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato, Black Olive And Chickpea Stew With Fresh Shiitakes?

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 cups chopped onions, 3 cloves garlic, minced, 1/4 lb fresh shiitake mushroom, stems finely chopped and caps cut into 1/2 inch thick slices, and more.

Is Tomato, Black Olive And Chickpea Stew With Fresh Shiitakes suitable as soups & stews?

Yes, Tomato, Black Olive And Chickpea Stew With Fresh Shiitakes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato, Black Olive And Chickpea Stew With Fresh Shiitakes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato, Black Olive And Chickpea Stew With Fresh Sh

Name: Tomato, Black Olive And Chickpea Stew With Fresh Shiitakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 cups chopped onions; 3 cloves garlic, minced; 1/4 lb fresh shiitake mushroom, stems finely chopped and caps cut into 1/2 inch thick slices; 1/3 cup white wine; 3 cups peeled whole tomatoes; 1 1/2 cups chickpeas, drained and rinsed; 1 tablespoon capers (not rinsed); 1/2 cup oil-cured black olive, pitted; 1 tablespoon minced fresh oregano; salt and pepper

Warm up with this hearty Tomato, Black Olive And Chickpea Stew With Fresh Shiitakes recipe. Made with olive oil, onions, garlic and shiitake mushroom. E…

This Tomato, Black Olive And Chickpea Stew With Fresh Shiitakes relies on simple, everyday ingredients such as olive oil, chopped onions, garlic, minced and white wine. It comes together quickly and makes 4 servings, at about 554 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato, Black Olive And Chickpea Stew With Fresh Shiitakes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions