How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Beef Stir-Fry?

You need 10 ingredients. The key ingredients include: 3/4 lb. top round steak, 1 Tbsp. dry sherry and water, 2 tsp. cornstarch, 1/4 c. salad oil, and more.

Is Tomato Beef Stir-Fry suitable as salads?

Yes, Tomato Beef Stir-Fry falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato Beef Stir-Fry?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato Beef Stir-Fry Recipe

Name: Tomato Beef Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. top round steak; 1 Tbsp. dry sherry and water; 2 tsp. cornstarch; 1/4 c. salad oil; 1/2 tsp. fresh minced ginger; 2 large stalks celery, 1 1/4-inch cut; 1 bell pepper, cut in 1-inch squares; 2 tsp. soy sauce; 1 clove minced garlic; 3 medium tomatoes, cut in 6 wedges

Tomato Beef Stir-Fry

Eats Now Editorial Team · 402 kcal · Salads

Tomato Beef Stir-Fry – a delicious recipe with sherry, cornstarch, salad oil, ginger, stalks celery, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tomato Beef Stir-Fry

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